How to prepare and cook a trout / whole fish

Ask your fishmonger to descale and gutter the fish. This will considerably reduce the amount of waste, save you a time and keep your wall clean (scales tend to fly around when I descale a fish…) but it will probably not be sufficient. Below is a picture of a fish cleaned by my local supermarket. The fish would not taste very nice if you cooked it in this condition.

view inside of shop-gutted trout

Before cleaning the fish some more, get some Continue reading