Picture-guide recipe on how to make a delicious and easy recipe.
- Roll of puff pastry
- Fresh tomatoes, sliced
- Dijon mustard
- Cheddar cheese, grated
- Olive oil, to drizzle
- Herbs if any (thyme, basil, rosemary…), pepper
- Baking tray
Optional: add onions: fry one or two sliced onions in a frying or sauce pan with a little olive oil until starting to brown (adding a little water to prevent burning and help cook using the steam) and sprinkle over the top.